$549.99
The round Dutch oven is one of the most versatile pieces of cookware; it can be used for a wide range of cooking techniques, including slow cooking, simmering, braising, and searing. Its round base sits perfectly on burners or electric coils, ensuring consistent heat exposure.
For nearly a century, Le Creuset enameled cast iron has been a global benchmark for quality, crafted to last for generations. The enameled cast iron Dutch oven is essentially a refined evolution of the all-cast-iron pots of the 18th century. Today, it has become a staple in kitchens across Canada.
Ideal for simmering soups and stews, the Dutch oven can also be used for baking. Its tight-fitting lid helps circulate moisture as food cooks slowly, locking in heat and flavor with every dish.
